Amount of Vitamin B-6 in Yogurt, plain, whole milk

Dairy and Egg Products

In 100 g (Grams) of Yogurt, plain, whole milk there is 0.032 mg of Vitamin B-6. Change amount

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Vitamin B-6

Vitamin B-6 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-6 other than Yogurt, plain, whole milk.

Beverages, Orange-flavor drink, breakfast type, low calorie, powder 8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 8 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 6.8 mg 0.01%
Babyfood, cookies 5.899 mg 0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 4.525 mg
Peppers, pasilla, dried 4.228 mg
Rice bran, crude 4.07 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D 3.75 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 3.636 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 3.636 mg
Peppers, ancho, dried 3.535 mg
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS 3.23 mg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES 2.74 mg
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 2.69 mg
Spices, sage, ground 2.69 mg
Yogurt, plain, whole milk

Yogurt, plain, whole milk is a type of Dairy and Egg Products. The most significant nutrients in Yogurt, plain, whole milk are listed below.

Water 87.9 g 87.9%
Energy (calorie) 61 kcal
Energy (joule) 257 kJ
Protein 3.47 g 3.47%
Total lipid (fat) 3.25 g 3.25%
Ash 0.72 g 0.72%
Carbohydrate, by difference 4.66 g 4.66%
Fiber, total dietary 0 g
Sugars, total 4.66 g 4.66%
Calcium, Ca 121 mg 0.12%
Iron, Fe 0.05 mg
Magnesium, Mg 12 mg 0.01%
Phosphorus, P 95 mg 0.10%
Potassium, K 155 mg 0.16%
Sodium, Na 46 mg 0.05%
Zinc, Zn 0.59 mg
Copper, Cu 0.009 mg
Manganese, Mn 0.004 mg
Selenium, Se 2.2 µg
Fluoride, F 12 µg

Nutrients in Yogurt, plain, whole milk